Di Pain Frire (Mauritian Fried Bread)
Fried bread with a Mauritian twist!
go to recipeChatini Pomme D'amour
A spicy Mauritian salsa that can be served with a variety of dishes.
go to recipeBaba's FujiFuiji Ribs
This Nigerian inspired recipe, in collaboration with Baba-Q Grill, make tender, juicy, sweet and spicy pork ribs.
go to recipeSeafood Quesadilla with Baba's FujiFuji Sauce
Here's an easy and tasty recipe, perfect as a snack, light lunch or even a starter.
go to recipeBoulette de Poisson (Fish Ball Soup)
Here’s a very popular Sino-Mauritian dish I grew up eating a lot of, especially during the winter months.
go to recipePlantain Muffins with a Streusel Topping
Do you have over-ripe plantains? Don't throw them away 'cus this recipe is for you!
go to recipePuits D’amour
This Mauritian delicacy is a very popular amongst the locals and fittingly translates to “wells of love.”
go to recipeCoconut Cupcakes
A delicately flavoured cake with a coconut-y topping that's prefect for any tea party.
go to recipeLamb Tagine
If you need a hearty dish that’s bursting with flavour, let me introduce to you my Moroccan-inspired lamb tagine.
go to recipeCoconut Ice Sweets
Also known as coconut ice, these creamy and coconut-y sweets are so delectable. Trust me, once you eat one, you'll want to eat all of them!
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