Di Pain Frire (Mauritian Fried Bread)
Fried bread with a Mauritian twist!
go to recipeSeafood Quesadilla with Baba's FujiFuji Sauce
Here's an easy and tasty recipe, perfect as a snack, light lunch or even a starter.
go to recipeBoulette de Poisson (Fish Ball Soup)
Here’s a very popular Sino-Mauritian dish I grew up eating a lot of, especially during the winter months.
go to recipePull-Apart Garlic Bread Wreath
Need simple and festive recipes ideas for Christmas? This pull-apart garlic bread wreath would be a nice centrepiece for any fun occasion!
go to recipeGreek Pasta Salad
Make your lunchtime more exciting with the delicious pasta salad, perfect to eat either warm or cold.
go to recipeFocaccia with Tomatoes, Rosemary & Balsamic Red Onions
These are so satisfying, especially when they come out fresh from the oven.
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